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Summer is upon us and things are starting to bustle on Antique's Row with the weather warming up. We're busy shifting into lighter summer menus and booking lots of catering for summer parties and weddings.

 

Our Vision

Simple, comfortable food  we're committed to small-scale farming, local products and the use of unprocessed foods, whenever possible. Our lunch and brunch menus will change daily to reflect seasonal availability.

 Our Location

Located at 1019 Fort St (the old Captain Cook's Bakery) tel: 386 1020, we offer a retail bakery, restaurant, frozen packaged meals, and of course our catering services. 

Check out our  menus


Hours

Mon-Fri: 8am - 6pm

Sat: 10am - 5pm

Closed - Sundays and Holidays


See The Little Piggies!

Upcoming public appearances - TBA

    Previous Little Piggy Appearances:

     

    Restaurant Menu - Updated May 2008

    Lunch

    Sandwich Menu

    all sandwiches are served on fresh bakery bread

    ·         Locally smoked ham with Swiss cheese, cherry-grainy mustard and organic greens - $5.95 each, or $8.49 with soup or salad

    ·         House roasted beef, with red onion relish, mayo, tomato and organic greens - $5.95 each, or $8.49 with soup or salad, add blue cheese - $1

    ·         Roasted Red Pepper, Hummus, Feta, Fresh Tomato and organic greens - $5.95 each, or $8.49 with soup or salad

    ·         Free Run Egg Salad Sandwich with organic greens - $5.95 each, or $8.49 with soup or salad

    ·        Honey Cured Bacon, Free Run Chicken Breast, Lettuce and Tomato with roasted red pepper and garlic aioli - $6.49 each, or $9.49 with soup or salad – add Swiss cheese $1

    ·         Free run Curried chicken salad with mango chutney, shredded granny smith apple and organic greens - $6.49 each, or $ 9.49 with soup or salad

    Salads

    (served with fresh bakery toast toast)

    ·         Roasted Beet and goat cheese, fresh basil on mixed greens with a dijon vinaigrette - $8.95

    ·         CobbDorf Salad – Bacon, Blue Cheese, Granny Smith Apple, Toasted Almonds on organic greens with Dijon Vinaigrette - $8.95

    ·         House Salad – Mixed Organic Greens, julienne carrot, toasted pumpkin, grape tomatoes with balsamic dressing - $6.95

    Pizza - $8.49-$9.49

    Our awesome multigrain thin crust, chewy and flavourful, not like a lot I've had. Toppings change weekly - vegetarian options available

    Daily Soup - sm $2.95. lg $4.95 (Served with toast and butter)

    Daily hot entree $8.95 - $10.95

    ·         curries, stews, braised and roasted meats, changing daily

    Daily Meat and Vegetarian Pies

    Meat pies $5.95 ea $8.49 with soup or salad - We  carry 1-3 selections per day. Our selections includes items such as: Beef, Red Wine and Bacon, Beef, Philip's Ale and Mushroom, Tarragon Chicken, Dijon Chicken, Chicken Curry, Turkey and Bacon, Tourtiere, Braised Pork, Braised Lamb and Lamb Curry

    Also available:

    Spanokapita

    Spicy Yam Pie

    Sausage Rolls

    Spicy Pork Rolls

     
    Weekend Brunch

    Breakfast Burrito of the week - $9.49

    Smoked salmon croissant sandwich - $8.95

    House-made granola with fresh fruit, yogurt and honey - $5.95

    Changing Specials

    Bakery - Sweets

    Our selection with vary with the seasons and with the inspiration of our pastry chef, but look for treats such as:

    lemon tarts

    berry tarts

    fudge brownies

     tarte tatin (carmalised apple)

    muffins

    cookies

    croissants

    profiteroles

    traditional cakes and pies

    Bakery - Savoury

    We really like the savoury side of the bakery. With meat or without, and based on seasonal availability, look for:

    Meat pies

    Spanokapita

    Samosas

    Spicy Yam Phyllo

    Sausage rolls

    BBQ Pork Rolls

    and more...

    Also check out our catering and cake menus

    prices subject to change


     

     

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    All thoughts expressed on this site are the personal opinions of contributors.

    Copyright Little Piggy Food Services 2006